| Quantity | Ingredient |
| 2 G | Spring Water* |
| 4 oz | Natural Flavor |
*Pressurize your keg (cold) for 24 hours. The CO2 will absorb into the water and carbonate the NA drink.
Comment below with your favorite alternative for a chance to have your recipe highlighted.
| Quantity | Ingredient |
2 gallons is equivalent to 7.5 Liters. Most recipes call for (2) 5ths of liquor (1.5 L) or a half gallon (1.75 L), then fill the rest of the keg with your mixers. This leave approximately 5.5-6 L of available space for your mixers (water, club soda, mix, flavors). A stainless steel tea steeper ball is an easy way to contain ingredients (additional flavors) you don't want running through the draft system.
(2) bottles of liquor -or- (1) 1/2 gallon bottle, depending on how strong you want the drinks.
The remaining space is approximately 5.5-6 liters. Soda, juices, mixers & flavor additions.
Liquid flavors can be added to the keg, but garnishes should be added to your glass.
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