Rum Punch

A vibrant, fruit-forward punch with a hint of grenadine for sweetness and color.

White or Dark Rum: 1 half-gallon (64 oz)

Pineapple Juice: 1 half-gallon (64 oz)

Orange Juice: 1 half-gallon (64 oz)

Grenadine: 24 oz (3 cups)

Garnish: with fresh fruit slices or cherries

Final Volume: 1.7 gallons (216 oz)

Notes:

• Adjust grenadine for sweetness or add lime juice for a tart kick.
• Serve over ice for natural dilution