Butterfly Collins
This Butterfly Collins features the striking color and floral notes of butterfly pea flower tea paired with a zesty lemonade and ginger beer kick. The club soda adds effervescence, making this a show-stopping cocktail for any occasion.
The Butterfly Collins is a vibrant twist on the classic Tom Collins. Butterfly pea flower tea gives it a brilliant indigo hue that magically shifts to pink when mixed with lemon juice. Light, refreshing, and just sweet enough, this is a show-stopping drink for parties or events.
Gin: (2) Bottles (1.5L)
Lemon Juice: 3 cups
Simple Syrup: 2-1/3 cups
Butterfly Flower Tea Concentrate: 3 cups
- Brew butterfly pea flower tea strong (3–4 bags in ~3 cups hot water). Chill completely.
Club Soda: ~3L (128 oz)
Garnish: Lemon wheel
Final Volume: ~1.7 gallons